Butter

Areas of use
  • Dairy industry and milk canning industry

  • Confectionery industry

  • Ice cream production

  • Meat processing industry

  • Oil and fat industry

  • Bakery industry

  • Melted cheeses

  • Glazed curd bars

  • Слой 1

    Fish industry

Butter is a product derived from cow's milk. It is a concentrate of milk fat

We offer butter of different fat content: 82.5% and 72.5%, produced at the best plants in Russia and the Republic of Belarus.

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