Whole milk powder 26% (superior quality)

Whole milk powder 26% (superior quality)



Is used in:

  • Dairy products industry
  • Dairy and canning industry
  • Ice-cream production
  • Oil and fat industry
  • Baking industry
  • Confectionary industry
  • Meat processing industry

Whole milk powder (WMP) is produced by drying on spraying drying machines of standard pasteurized skimmed cow milk.