Skimmed milk powder GOST R 33629-2015
Application areas
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Dairy industry and milk canning industry
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Confectionery industry
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Ice cream production
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Meat industry
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Oil and fat industry
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Bakery industry
Milk is one of the most
popular food items.
Skimmed milk powder is produced by drying normalized
pasteurized skimmed cow milk on the spraying dry installation.
Drying process can be classified into three types: high-temperature
(with the least solubility), medium-temperature
and low-temperature (with the highest solubility).
